Siput Sedut Masak Lemak Cili Padi

Resepi kawan.


Prep time 15 minute(s) Cook time 15 minute(s) Total time 30 minute(s) Yield 1 serving(s)

Tips

Basuh bersih siput sedut dengan hampas kelapa bg membuang lumpur pada siput tersebut.

Ingredients

1 kg siput sedut
3 cawan santan
½ inci kunyit hidup
15 biji cili padi
1 helai daun kunyit
1½ sdk garam
1 biji bawang besar

Instructions

1

Potong bahagian bawah siput sedut tadi dan cuci bersih.

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2

Tumbuk cili padi, bawang besar dan kunyit hidup sehingga lumat.

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3

Masukkan santan dan bahan tumbuk tadi.
Kacau sebati.

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4

Masukkan pula siput sedut dan daun kunyit.
Masak sehingga mendidih.

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5

Masukkan pula garam dan sentiasa kacau sehingga siput tadi masak.

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