20 gm | daun kesum |
Secukupnya | garam |
2 keping | asam keping |
3 ekor | ikan haruan |
4 cawan | air |
Dihiris | |
5 biji | cili api |
1 1/2 inchi | lengkuas |
1 inchi | kunyit hidup |
1 inchi | halia |
1 batang | bunga kantan |
Panaskan air dalam periuk.
Masukkan bahan yang dihiris dan ikan haruan.
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Kemudian masukan asam keping,daun kesum.
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Bila dah mendidih masukan garam secukup rasa.
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Biar mendidih hingga ikan masak.siap
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