2 ekor | ikan (digoreng garing) |
3-4 ulas | bawang putih (ditumbuk) |
2-3 ulas | bawang merah (ditumbuk) |
2 batang | serai (diketuk) |
7-10 biji | cili padi (ditumbuk) |
1-2 biji | tomato (belah 4) |
Secukup rasa | garam |
3-4 sudu besar | minyak |
Tumis bahan kisar sampai naik bau
Masukkan serai dan air. Kacau rata.
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Masukkan ikan goreng dan tomato.
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Boleh tambah air jika perlu lebih kuah.
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Perasakan dengan garam.
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