200 gm | ikan bilis |
10 biji | cili api |
1 labu | bawang besar - hiris nipis |
1 ulas | bawang putih - hiris nipis |
Segenggam | asam jawa |
Satu mangkuk | air |
Secukup rasa | garam |
1 sudu kecil | gula |
Secawan | minyak |
Goreng ikan bilis hingga garing
Kurangkan sedikit minyak, guna lebihan itu utk menumis bawang putih & bawang besar
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Masukkan cili
Lalu masukkan air asam
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Masukkan garam dan gula
Kacau hingga mendidih
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Masukkan ikan bilis
Gaul sebati
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Sedia dihidang
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