Ikan Bilis Masak Asam
Resepi asal saya dapat dari IG Tengku Puan Pahang. Sangat sedap & senang sngt cara buatnya
Prep time 10 minute(s)
Cook time 10 minute(s)
Total time 20 minute(s)
Yield 1 serving(s)
Tips
Kalau suka makan ikan bilis yg garing, asingkan kuah dgn ikan bilis tu. Masukkan kedalam kuah apa bila nk makan nanti.
Category
Ingredients
| 200 gm | ikan bilis |
| 10 biji | cili api |
| 1 labu | bawang besar - hiris nipis |
| 1 ulas | bawang putih - hiris nipis |
| Segenggam | asam jawa |
| Satu mangkuk | air |
| Secukup rasa | garam |
| 1 sudu kecil | gula |
| Secawan | minyak |
Instructions
- 1
-
Goreng ikan bilis hingga garing
- 2
-
Kurangkan sedikit minyak, guna lebihan itu utk menumis bawang putih & bawang besar
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- 3
-
Masukkan cili
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- 4
-
Masukkan garam dan gula
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- 5
-
Masukkan ikan bilis
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- 6
-
Sedia dihidang
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Recooks
Try recook this recipe and share with the owner and us
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