Daging Dan Tauhu Masak Merah Bersama Petai

Menu ikut citarasa sendiri.


Prep time 10 minute(s) Cook time 10 minute(s) Total time 20 minute(s) Yield 1 serving(s)

Tips

Rebus daging dahulu supaya daging lembut.

Category

Ingredients

300g daging
2 ketul (belah 4) tauhu
100g petai
Secukup rasa garam
Secukup rasa serbuk perasa
Bahan Kisar
10 tangkai cili kering
Sebiji bawang besar
4 ulas bawang putih

Instructions

1

Goreng tauhu dulu, angkat dan ketepikan. Daging pula direbus dulu, angkat ketepikan.

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2

Tumis bahan kisar hingga terbit minyak.

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3

Masukkan tahu dan daging kacau rata.

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4

Masukkan garam dan serbuk perasa, Gaul sebati dan biarkan sehingga daging betul-betul masak.

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5

Akhir sekali masukkan petai. Siap untuk dihidang.

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Recooks

Try recook this recipe and share with the owner and us

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Comment

lain dari yang lain.....mesti cuba ni...

4 years ago • Reply

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