Daging Paprik Simple

Menu makan malam kami, resepi ikut citarasa sendiri.


Prep time 10 minute(s) Cook time 15 minute(s) Total time 25 minute(s) Yield 1 serving(s)

Tips

Rebus daging hingga empuk dulu sebelum masak.

Category

Ingredients

300g daging
30g kobis bunga
3 batang (potong) baby corn
4 helai daun limau
Sebiji (dihiris) bawang besar
3 ulas (dihiris) bawang putih
Sebiji (dihiris) cili merah
1 sudu besar sos tiram
1 sudu besar sos cili
Sedikit air
Cukup rasa garam

Instructions

1

Rebus daging hingga empuk kemudian potong ikut suka.

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2

Goreng daging dengan api perlahan sehingga kering sedikit.

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3

Kemudian masukkan kobis bunga, babycorn, bawang merah, bawang putih dan cili merah, Gaul rata dan biarkan layu sedikit.

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4

Masukkan sos tiram,sos cili , daun limau dan sedikit air, Gaul sebati.

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5

Akhir sekali masukkan garam, Gaul sebati dan biarkan masak sempurna. Siap untuk dihidangkan.

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