Puding Raja Pahang
resepi puding raja pahang...ni resepi bonda kesayangan selalu buat untuk anak2nye makan...ayat & step sehabis ringkas dah ni saya karangkan, harap kalians paham la ye
Tips
Category
Ingredients
| Kuah Puding | |
| 1 tin | susu cair |
| 4 biji | kuning telur |
| 1 cawan | air |
| 1-2 cawan | gula - ikut manis masing2 |
| 2 helai | daun pandan siat2 |
| 2 s.kecil | esen vanila |
| Kuih Pisang | |
| 3 sikat | pisang emas/lemak manis |
| 2 sudu besar | minyak sapi |
| Semangkuk | minyak masak |
| Jala Emas | |
| 10 biji | kuning telur itik/ayam kg/ayam bandar |
| 300g | gula halus |
| 5 helai | daun pandan |
| 4 cawan | air |
| Hiasan | |
| 1 cawan | gajus, digoreng |
| 1 cawan | buah prun kering |
| 1 cawan | buah ceri merah & hijau, potong 4 |
Instructions
- 1
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Pukul kuning telur+gula. Masukkan susu, air & vanila.
- 2
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Masak atas api perlahan, letak daun pandan.
Bila mendidih terus tutup api, simpan sejuk dlm peti ais.0 Comment(s)No comment yet. Be the first.
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- 1
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Panaskan minyak+minyak sapi.
Goreng pisang sebiji2 hingga keperangan, angkat & toskan0 Comment(s)No comment yet. Be the first.
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- 1
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Tapis dulu kuning telur & kacau sebati.
Masukkan telur dalam acuan botol roti jala/piping beg.0 Comment(s)No comment yet. Be the first.
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- 2
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Masak air + gula + daun pandan hingga wangi hampir pekat.
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- 3
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Buang daun pandan, tinggikn sikit botol dari kuali untuk dapatkan urat jala yang halus & picitkan telur dari tepi kuali ke tengah secara bulatan
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- 4
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Biar kejap, angkat & toskan.
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- 1
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Susun pisang goreng
letak jala mas menutupi pisang
susun/tabur buah prun, ceri & gajus
tuang kuah sejuk, siap boleh di ngap!0 Comment(s)No comment yet. Be the first.
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Recooks
Try recook this recipe and share with the owner and us
CookThisComment
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