Traffic Light Oyster Sauce
Sayur celur kukus sedap makan dengan sos tiram & bawang putih goreng.
Prep time 15 minute(s)
Cook time 10 minute(s)
Total time 25 minute(s)
Yield 1 serving(s)
Tips
1. Lobak & jagung sedap lagi dikukus dari kukus sebab kurang air diserap.
Category
Ingredients
| 1 pokok | sawi (dicelur) |
| 1/2 batang | lobak merah (direbus) |
| 5 batang | baby corn (direbus) |
| 5 sb | sos tiram |
| 1 sb | kicap manis |
| 1 sk | tepung jagung (dicairkan) |
Instructions
- 1
-
Sayur-sayur yang telah dicelur & rebus, susun dalam pinggan.
- 2
-
Panas periuk, isi air rebusan tadi. Biarkan mendidih.
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- 3
-
Masukkan sos tiram, kicap & tepung jagung. Kacau sampai likat.
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- 4
-
Perasa sesedap rasa. Tutup api & tuang ke ats sayur tadi. Hidang dengan bawang putih goreng.
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