Tips
Category
Ingredients
| 1ekor | ikan siakap |
| 5biji (dicincang halus) | bawang merah |
| 5ulas (dicincang halus) | bawang putih |
| 3cm (dicincang halus) | halia |
| 2biji (dicincang halus) | cili merah |
| Bahan Hirisan | |
| 1/2 batang | bunga kantan |
| 5 biji | cili padi |
| 2 helai | daun limau |
| Bahan Sos | |
| 2 sudu besar | cili kisar |
| 2 sudu besar | gula pasir |
| 2 sudu besar | sos plum/ sos ikan |
| 2 sudu besar | sos cili |
| 1 sudu besar | sos tomato |
| 1 sudu besar | jus limau nipis |
| 1 sudu besar | kicap manis |
Instructions
- 1
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Gorenh ikan dulu sehingga garing
- 2
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Dalam kuali lain, tumiskan bahan yang dicincang dahulu hingga naik bau.
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- 3
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Kemudian masukkan cili kisar, kacau sehingga sambal betul2 masak.
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- 4
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Masukkan kesemua bahan² sos tadi kumudian gaul rata.
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- 5
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Kemudian masukkan bahan yang dihiris dan gaul rata. Biarkan seketika dan sehingga betul² masak.
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- 6
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Bila kuah dah masak, tuangkan diatas ikan siakap goreng tadi. Boleh dihidangkan dengan nasi putih panas.
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Recooks
Try recook this recipe and share with the owner and us
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